Hog femur
Composition
Peeled pork femur bones
The peeled pork bones are packed and boxed.
Frozen in plastic bags and 10kg boxes (unified weight).
It is recommended to keep fresh at a temperature of 0°C or frozen at a temperature of -18°C.
Composition
Peeled pork femur bones
The peeled pork bones are packed and boxed.
Frozen in plastic bags and 10kg boxes (unified weight).
It is recommended to keep fresh at a temperature of 0°C or frozen at a temperature of -18°C.